Our food philosophy is simple... If it's fresh, local and seasonal it goes on the menu!

As proud members of Good Food Ireland, we source fresh local ingredients from the best local suppliers and we change our menus seasonally to reflect this.

Our beef is always Irish, smoked salmon from Burren Smokehouse, fresh seafood and vegetables as local as we can find them.

Our soup, chowder and soda bread are made fresh in house every day, our tasty sausages from Colleran’s Butchers down the street and the beer for our fish batter is from the Galway Hooker Brewery.

Here are the PDFs below of our day time and evening menu below:

LUNCH MENU
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DINNER MENU
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SATURDAY MENU
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